Pro CBD Protein & Hemp by Applied Nutrition is a high quality blend of 99% pure CBD cannabidiol isolate. Protein and hemp has been developed using a unique blend of whey protein concentrate, Micellar casien and L-Theanine combined with 99% Pure Crystalline Hemp Oil Powder contain Zero THC.
This protein powder has been tried and tested by athletes and has been designed to aid in the synthesis of muscle tissue facilitating growth and maintenance of muscle mass.
Available in Two Delicious Flavours; Chocolate & Vanilla
Directions for use:
Mix 2 Scoops (30g) of protein powder with 250-500ml of milk or water and shake well. Consume immediately after training on throughout the day or non training days.
Serving Size: 2 Scoops (30g)
Servings Per Container: 25
Nutrition Per Serving
Energy 481 kJ / 113 kcal
Fat 1.68g
of which Saturates 0.39g
Carbohydrates 1.47g
of which Sugars 0.96g
Fibre 0.06g
Protein 23.1g
Salt 107mg
AstraGin 45mg
DigeZyme 8.1mg
Pro-CBD 99% Isolate 30mg
LactoSpore 20,100,000 spores
Ingredients
Protein Blend (Whey Protein Concentrate (Milk) & Micellar Casein (Milk) (93%), Fat Reduced Cocoa Powder, Natural Flavouring, L-Theanine, Sweetener (Sucralose), AstraGin (Panax Notoginseng, Astragalus Membranecous), Pro-CBD (99% Pure CBD Cannabidiol Isolate Powder from Hemp Seed), DigeZyme, Salt, Sweetener (Stevia Reb A 97%), LactoSpore.
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One of the current health hits is the popularity of hemp seed, and rightfully so. It contains a large number of substances important for our health, such as all 10 known essential amino acids, more than 80% of essential fatty acids, minerals or a whole range of vitamins, such as E, B1, B2, B6.
Lyophilization is the process of drying fruit by freezing. The fruit is first flash-frozen and then dried at a lower pressure, where the water from the fruit turns into steam and the fruit thus retains its natural structure, color, aroma and, above all, its nutritional value, including all the vitamins and minerals contained in fresh fruit.
Celozrnná variant kuskusu si zachováva množstvo cenných látok, ktoré sa inak pri lúpaní zŕn stráca.
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