Chia seeds are an excellent source of fiber, full of antioxidants and protein, high in vitamins and minerals, and the richest known plant-based source of essential fatty acids.
Chia seeds
The traditional food of the Aztecs is currently increasingly popular as a great source of energy during physical exertion. It is nicknamed "runner food" because it has the ability to provide endurance and vitality during extremely long running performances. Thanks to its hydrophilic ability, it continuously supplies fluids to the body. It is an exceptionally rich source of nenas. of omega 3 fatty acids and also calcium, which, thanks to the presence of boron, can metabolize very well and incorporate it into the body. It is also an ideal food for diabetics.
Warning: Chia is not recommended for people who have low blood pressure and those who take blood thinners and vitamin B17.
Administrative classification: Oil seeds
Composition: Whole seed of Salvia Hispanica 100%.
Country of origin: Uganda
Storage: Store at room temperature up to 20°C and relative humidity up to 70%.
Packaging: Resealable PP packaging.
We pay the utmost attention to the correctness and up-to-dateness of product information. Regulations and regulations for food production are, however, constantly updated, so there may be changes in the stated composition of food, content of nutrients, allergens or dietary information. We recommend reading the label before using the product.
Nutritional values / 100 g
Energy value: 2085 kJ / 502 kcal
fat: 30.7 g
of which saturated: 3.3 g
carbohydrates: 25 g
of which sugars: 3 g
proteins: 20 g
salt: 0.04 g
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Slovenčina
